{"id":86273,"date":"2023-01-18T20:37:54","date_gmt":"2023-01-18T20:37:54","guid":{"rendered":"https:\/\/businessyield.com\/?p=86273"},"modified":"2023-01-18T20:37:57","modified_gmt":"2023-01-18T20:37:57","slug":"food-safety-fda-compliance-silicone-seals","status":"publish","type":"post","link":"https:\/\/businessyield.com\/education\/food-safety-fda-compliance-silicone-seals\/","title":{"rendered":"Food Safety, FDA Compliance & Silicone Seals","gt_translate_keys":[{"key":"rendered","format":"text"}]},"content":{"rendered":"\n
When discussing materials used in seal manufacturing, it’s hard to look past silicone seals. This is largely due to the material\u2019s awesome flexibility and high performance under different temperatures and conditions.<\/p>\n\n\n\n
Numerous production businesses use silicone seals, including the engineering, food, and medical sectors. The usage of silicone in the food industry is particularly intriguing, given how tightly controlled the sector is<\/a>. It possesses some characteristics that make it almost perfectly suited to use in an industry with such high purity standards. In this article, we’ll look at some of these characteristics and how they make silicone a favorite in the food industry.<\/p>\n\n\n\nSilicone and the Food Industry<\/strong><\/span><\/h3>\n\n\n\n